Byrd's Books, Bethel, Conn., hosted famed baker Rose Levy Beranbaum for a discussion of her new memoir, Ma Vie En Rose (83Press), with food writer David Leite (Leite's Culinaria). Alice Hutchinson, owner of Byrd's Books, reported that some attendees even baked from the book especially for the event. Pictured: (from left) Beranbaum's husband, food writer Woody Wolston; Rose Levy Beranbaum; David Leite; Alice Hutchinson; food writer and photographer Zoë François.
