Shelf Awareness for Readers for Tuesday, September 6, 2016

Dutton: Sunderworld, Vol. I: The Extraordinary Disappointments of Leopold Berry by Ransom Riggs

From My Shelf

Gayle Forman: Leaving Home

Gayle Forman, known for her award-winning YA novels, has written an adult novel, Leave Me (Algonquin), about a 40-something harried working mother who has a heart attack. Forman's move to adult fiction was not difficult, she explains: "Same excavation of character and emotional truth, draft by draft. Less sex in the adult novel, though. It's about a middle-aged married couple, and I write realistic fiction."

Maribeth, after attempting to recuperate with little help from her overly reliant family (including her clueless mother), packs a duffle, withdraws cash and leaves for Pittsburgh. Fantasies about leaving are common; Forman runs away all the time--"only in my family, it's called book tour. Book tours are often grueling, but while I'm on one, I have the pleasure of completing a job, getting positive feedback for it, not having to deal with anyone's meals or mood swings. Plus, long uninterrupted showers and room-service breakfast. Business trips are the working mothers' little secret."

Pittsburgh may hold the key to Maribeth's past--she was adopted, as was Forman's younger daughter. "Her story is not Maribeth's, but the ever-tender spot of being left by a mother is something she helped me understand." Forman also understands the nature of friendships and how they change, exploring Maribeth's sorrow at the loss of closeness with her friend, and now boss, Elizabeth.

I asked her how to become aware of stress in our seemingly normal lives without a wake-up call like Maribeth's: "Umm, by listening to ourselves and realizing that feeling exhausted and stressed all day, every day is neither normal nor a badge of honor. It's a crappy situation, and one that should be, if possible--and there are lots of things that prevent it from being possible for many women, such as lack of affordable childcare or inflexible job situations--remedied."

I loved Leave Me, but wanted to slap Maribeth's mother. "Oh, honey, you and me both." --Marilyn Dahl, editor, Shelf Awareness for Readers

Book Candy

In Defense of Book Manglers

Buzzfeed spoke up "in defense of everyone who beats up their books with love."


"The Mouse, the Bird, and the Sausage," for example. Mental Floss revealed "5 forgotten fairy tales from the Brothers Grimm."


The Huffington Post featured "12 emojis for book nerds we desperately wish were real."


"Charming illustrations of bookish dreamscapes for bibliophiles" were showcased by Flavorwire.


The INDRA bookcase "moves and grows much like the stories contained in the books it holds, weaving and tumbling along," Bookshelf noted. 

Pancakes in Paris

by Craig Carlson

Why would a former Hollywood screenwriter, with no business or restaurant experience, open an American diner in Paris? Pancakes in Paris answers that question by recounting Craig Carlson's wildly circuitous journey to living his dream in the "City of Lights." A determined, tenacious risk-taker, Carlson unscrambles the unconventional aspects of his life, tracing the chronological route he traveled to launch Breakfast in America, a popular restaurant chain located in the heart of Paris.

Carlson, now in his 50s, was raised in upstate Connecticut, the son of divorced parents and the youngest of four children in a poor Polish-Finnish immigrant family. His mother was bipolar and often institutionalized. His father, an alcoholic with a gambling problem, was a "swinging bachelor" known as "Fast Eddie" with the ladies. This left Craig and his siblings to be raised largely by his grandparents. "Despite all the evidence to the contrary... I always felt loved--just never wanted."

France was far from Carlson's radar. His first exposure occurred when he was seven years old. Carlson and his older sisters had been cruising around in Fast Eddie's "chick mobile," a rusted old station wagon, when his sisters started talking in French to shroud the details of their less-than-stellar opinion of their father. As Carlson listened to his sisters' exchange, he understood perfectly: "...I had a gift for languages right from the start."

This incident was just one of many eerie French-related coincidences. Carlson's mother eventually eloped to Florida with her boyfriend, a charmless French Canadian. And when Carlson, at age 12, went to live with his father in Frenchtown--a tough neighborhood infused with poverty and crime, where not a single French person lived--he quickly developed strong survival and entrepreneurial skills, which set the foundation for his future business endeavours. When Carlson had to select a foreign language to study in school, he chose French: "From that moment on, mon destin was set in motion."

Studying French inspired a sense of wanderlust in Carlson, who longed to escape small-town life. In his junior year at the University of Connecticut, he was selected to study abroad. A year in Paris, Normandy and Rouen seemed a dream come true, but tested Carlson's preconceived ideas about French living. He was assigned to live with a spinster--a "half mad genius, half schoolmarm" and terrible cook--who put Carlson and his roommate up in a backyard shed. A trip to the annual Gastronomic Fair in Dijon proved a turning point that encouraged Carlson to stay in France at the conclusion of the program. He rented an apartment in the Latin Quarter, worked at an English-language school and fell in love with French cinema.

When he returned to the States, he was accepted into the film program at the University of Southern California. He paid his tuition by becoming a contestant on Wheel of Fortune. His winning experience served as the subject for his short thesis, an award-winning film slated for an Oscar screening; it never happened because of the 1992 Rodney King riots. Carlson's chance for success fizzled until fate intervened again via a job lead for a French television show. When the show ended, Carlson, now in his 30s, came back to the States in search of a "good ol' American breakfast." When he stared down at a ham steak, scrambled eggs, home-fried potatoes and buckwheat pancakes, inspiration struck: "Paris has it all. The Louvre. The Eiffel Tower. Romance and fine cuisine. But one thing it doesn't have is an authentic American breakfast."

Carlson set out to change that, educating himself on the business of opening an American diner in Paris. The odds were stacked against him, but he developed a management plan for his diner, Breakfast in America (BIA), inspired by the title of a 1980s hit song. Acquiring rights to the name proved almost as difficult as landing investors for a project whose baseline costs escalated from $5,000 to $250,000. Yet again, he was forced to look for work. A job in the marketing department of the Walt Disney Company, and the unexpected good fortune of a later corporate buy-out package, granted Carlson the collateral needed to reel in BIA backers.

Bidding goodbye to L.A. and a girlfriend, Carlson moved back to France, where he scouted diner locations, met colorful personalities and, after facing repeated heartbreaks and disappointments, finally leased an old French café. Renovations, unreliable contractors and hiring competent staff--including chefs who had to learn how to cook American food--were as taxing as acquiring American ingredients such as peanut butter, cheddar cheese and maple syrup. By 2003, BIA opened its doors, serving breakfast all day, along with hamburgers and milkshakes. Just as business was taking off, America invaded Iraq and anti-Americanism soared in France. BIA, however, soon became featured in the press as a "cultural crossroads between conflicted countries," and also a place where anyone--French or American--could enjoy a good hamburger and even a traditional Thanksgiving Dinner.

For years, Carlson worked seven days a week. He assembled a strong restaurant team--a varied group of employees from different cultural backgrounds--though a few exceptions caused Carlson serious problems, including the inability to comply with the stringent, "screwy French system" of labor. Legal disputes with several disgruntled employees who took advantage of Carlson's good nature ultimately led to Carlson's arrest and forced BIA to shut down temporarily.

Despite repeated challenges, Carlson remained determined for BIA to succeed, despite differences between French and American cuisine, tipping policies and the concept of "doggie bags." BIA became a cultural hub, hosting literary nights and live music events, ultimately morphing into the supportive family that Carlson had always longed for. This realization led Carlson, in 2005, to finally address his long-time intimacy issues. He then met Julien--a loving, caring man and Carlson's soul mate. The love they share led to the launch of a second, and later a third, BIA location.

The detailed, linear facts of Carlson's frenetic, inspiring account speak volumes. But the tragicomic tone of Carlson's writing, along with cliff-hanger chapter endings, are what perfectly season the overall arc of this entertaining success story. At one point, when things seem most bleak, a friend of Carlson's says, "I know things are confusing right now. But I truly believe that one day your life is going to make sense. That all the twists and turns, all the ups and downs.... They happened for a reason." This wisdom propels Carlson to press on through hard times. And by the 10-year anniversary of BIA, Carlson looks back on his life-changing experiences and his accomplishments in living an American dream in the land of crepes and croissants with pride, nostalgia and an overt sense of gratitude.--Kathleen Gerard, blogger at Reading Between the Lines

Sourcebooks, $15.99, paperback, 320p., 9781492632122

Craig Carlson: 'Challenges and Rewards Go Hand in Hand'

photo: Yukari Goda

Craig Carlson is the owner and founder of Breakfast in America, the first American-style diner in Paris, which has been featured in Lonely Planet and Frommer's Paris travel guides. Before opening BIA, Carlson studied film production at the University of Southern California and won the prestigious John Huston Directing Award, as well as awards from the Chicago International Film Festival and the Lucille Ball Comedy Festival. Pancakes in Paris (Sourcebooks) is Carlson's debut memoir. He talks about opening Breakfast in America here.

What inspired you to write this memoir? Why now?

Two things: first, hardly a day goes by that I don't have a customer ask me questions about Breakfast in America and how it came into being... so I realized there might be a strong interest for my story. And second, the idea of the book didn't really solidify until I was lying in a hospital bed after collapsing from the stress of doing business in France. I thought to myself, "How ironic? For years, I've dreamed of living in France. And now that I'm here, I want nothing more than to escape--before it kills me!" By writing Pancakes in Paris, I found myself falling back in love with France all over again, rediscovering what it was that brought me here in the first place.

Why did you decide to write Pancakes in Paris as a memoir and not as a screenplay?

Writing a book allows a story to have a much larger scope than a screenplay. In Pancakes, I was able to establish the story in the context of my turbulent upbringing, then show the reader the nuts and bolts of what it takes to set up a business--especially in a foreign country. I could also show all the humorous cultural differences between the French and Americans when it comes to diner grub. And lastly, writing my story as a memoir allowed me to convey all my internal hopes and fears, which, in screenplays, can only be conveyed through clunky voice-over narration. Also, I was so burnt out from all my years as a struggling screenwriter in Hollywood, I really wanted to do something fresh and new. In fact, writing a book had always been on my bucket list.

Did any books in particular inspire you in your writing?

I read a lot of inspiring books, but two stand out: My Life in France by the wonderful Francophile--and cook--Julia Child. And Pour Your Heart into It: How Starbucks Built a Company One Cup at a Time by Starbucks founder Howard Schultz. Both books focused on the importance of developing the human side of a food-service business. From the start, I wanted to make sure my diner had a heart and soul. I think we've succeeded at that, which is one of the things I'm most proud of.

Does your screenwriting background influence your restaurant/business life?

Absolutely. As a former filmmaker, I realized as I was putting my diner together, that it was a lot like making a movie. For example, with a restaurant you have to find a location, decide on the décor, figure out the "story" of your restaurant--the theme--with mine being a neighborhood breakfast joint where everyone is welcome, day and night. Then there's the casting--making sure you have a dynamic staff. The music. Catering. And, of course, with a restaurant, every day is like putting on a show. I have some theater experience, and I was constantly reminded each time I had a problem at the diner--whether it was a cook being sick or the electricity going out--I was always determined to make sure we somehow stayed open. I'd always think to myself, "The show must go on!"

What were the greatest challenges and rewards in writing Pancakes in Paris?

For me, challenges and rewards are virtually the same thing. The two go hand in hand; the amount of reward comes from the size of the challenge. Writing Pancakes really forced me to push myself--emotionally, spiritually and physically. Given the nature of the story, I had to relive many painful events from my childhood. But at the same time, putting the pieces of my life together gave me a wonderful perspective--how everything in life happens for a reason. In other words, without the difficult challenges I faced growing up, there never would have been the personal transformation I experienced; nor would there have been a Breakfast in America.

Any plans to adapt your memoir into a screenplay?

Absolutely. Some of my Hollywood friends have recommended a "limited series," which is de rigueur nowadays. Limited series are often not more than five or six episodes. And since my book is divided into five parts, I'm thinking this might be the best way to go.

Craig Carlson and Julien Chameroy at BIA's 10th anniversary party

So you'll write the screenplay.

I'd like to be involved in the adaptation of Pancakes, but I'd prefer to have another writer to collaborate with. Since my story is so personal, it's hard for me to be objective.

Who would direct? Who would play you?

Ideally, my dream would be writer/director David O. Russell (Silver Linings Playbook). The actor who starred in that film is also my number one choice to play me: Bradley Cooper. Besides being the spitting image of me (bien sûr!), Bradley also speaks fluent French!

You've faced a lot of challenges in your life and in your journey with Breakfast in America. Where does your determination and drive originate?

Part of it, I think, comes from my Polish immigrant background. My grandma Mary was the hardest worker I've ever known; she never missed a day of work in her life, and the rare times she was sick, refused to see a doctor. Pure Polish stubbornness. I also think my dad's dark sense of humor helped me get through the tough times, coupled with my mom's Candide-esque optimism.

photo: P. Alexander Chodak

What are the top five dishes French-born and American-born patrons order at your diner?

When I first opened Breakfast in America, we served only breakfast. But soon all French customers began asking when I was going to start serving "un vrai 'hamburger--not McDo" (a real hamburger, not McDonalds). Therefore, not surprisingly, the top five dishes for my French customers include mostly hamburgers and the 2x2x2 (two eggs, two strips of bacon, two pancakes; French customers say they love having the sweet and savory mixed together). For American customers, it's mainly breakfast items: the simple but classic breakfast of eggs, bacon and homefries (with toast), followed by blueberry pancakes, then the breakfast burrito and, finally, the home-made chili burger (not too spicy, because the French hate "hot!").

Do you cook?

I consider myself more a food-loving foodie than a food-making foodie. In other words, although I love making breakfast--my favorite meal--I much prefer going out to a nice restaurant or enjoying home-cooked meals with my wonderful foodie friends. In fact, Anthony Bourdain suggests in his book Kitchen Confidential that often the best restaurant owners are not cooks, but entrepreneurs. I consider myself more in the latter category.

Tell us about the Breakfast in America tradition of having customers vote for their favorite presidential candidates.

In 2012, we offered (via our blue plate specials) the "Obama Burger" and the "Romney Omelet," with the "Obama Burger" winning in a landslide. This year, we're brainstorming to come up with something creative for Donald Trump and Hillary Clinton. One of our staff members has suggested "Orange Spice Pancakes" in honor of Mr. Trump's "mussy" mane, bringing new meaning to the term "voting with your gut!" And since Hillary Clinton has said that if you vote for her, you get "two-for-the-price-of-one," meaning you get her and Bill, we're thinking we might offer "Hillary's Hot Dogs: two flamin' hot chili dogs for the price of one." All of us can't wait to see who will win the election this year at BIA! If readers have other suggestions, I'd welcome ideas: If I choose to use a reader's suggestion, he/she will win a free breakfast--redeemable at BIA in Paris! --Kathleen Gerard

Images from Breakfast in America.

Shelf vetted, publisher supported.


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Book Review


A Gentleman in Moscow

by Amor Towles

Amor Towles's first novel, Rules of Civility, won readers' hearts with its strong sense of time and place, fully realized characters and richly evocative voice. A Gentleman in Moscow repeats the feat with those qualities and more.

In 1922, Count Alexander Ilyich Rostov ("recipient of the Order of Saint Andrew, member of the Jockey Club, Master of the Hunt") appears before a Bolshevik tribunal, accused of "succumbing irrevocably to the corruptions of his class." He responds with quips, and is sentenced to house arrest in the luxury hotel where he has lived for the last four years. "Make no mistake: should you ever set foot outside of the Metropol again, you will be shot."

This stylish and cultured protagonist has already lost his family and its estate. Now two armed guards move him from his suite into a monastic room of one hundred square feet. To brighten Rostov's days, a fellow resident, "the young girl with the penchant for yellow," befriends him. And then the hotel opens for him into a world as broad and rewarding as the one he wishes for his new friend--but ultimately as limiting as well.

A Gentleman in Moscow is filled with literary and cultural references, and with tastes, smells, humor, love and loyalty. Towles indulges in sentimentality to just the right degree. Readers who enjoy a generous, absorbing story, vibrant characters and immersive time and place will fall in love with this saucy novel. And by the time A Gentleman in Moscow closes in 1954, those readers will be sorry to lose the new friend they've found in Rostov. --Julia Jenkins, librarian and blogger at pagesofjulia

Discover: In lushly evocative writing, this grand, sweeping story takes place entirely inside the walls of a luxury hotel in 1920s-1950s Moscow.

Viking, $27, hardcover, 480p., 9780670026197

The Fortunes

by Peter Ho Davies

Peter Ho Davies's The Fortunes begins with Ling (manservant to one of the owners of the transcontinental railroad), born in China but sold into indentured servitude in the United States. He inadvertently instigates the railroad's hiring of Chinese workers in the mid-19th century, and is present when they strike for the same pay as their white counterparts.

Davies then turns to Anna May Wong, the earliest Chinese American movie star. Her story shows the crippling sexism, ignorance and, of course, racism that pervaded Hollywood. Unlike Ling, who becomes a symbol for his countrymen inadvertently, Anna May fights for the spotlight. The Fortunes takes its discussion of symbol one step further with the 1982 murder of Vincent Chin by two autoworkers who blamed the Japanese for the auto industry's problems, and the organizing among Asian Americans that came in its wake.

These various threads of history come together in the final part, where John Smith, a mixed-race academic who bears more than a few similarities to Davies, travels with his wife to China to adopt a baby. In a sense, everything becomes reversed: a man born of Chinese migration comes back to the source of that migration in order to continue it. The irony is not lost on Smith, who is aware of Ling, Anna May and Vincent. Indeed, he plans to write a book about them.

The brilliance of The Fortunes is not that it expertly dissects Chinese American-ness--or American-ness, for that matter. Davies has conjured a book that forces its readers to find the pressures they face in their own lives, to see how the struggle of self-identity and one's place in the world is alive in each and every one of us. --Noah Cruickshank, marketing manager, Open Books, Chicago, Ill.

Discover: Peter Ho Davies takes disparate threads of Chinese American experience and weaves them into an adroit meditation on identity.

Houghton Mifflin Harcourt, $27, hardcover, 288p., 9780544263703

Mystery & Thriller

Lady Cop Makes Trouble

by Amy Stewart

Being a woman in law enforcement has always carried a particular set of challenges. In her 2015 novel, Girl Waits with Gun, Amy Stewart illuminated those challenges based on the real-life career of Constance Kopp, a tall, outspoken, multilingual woman who (almost by accident) became one of the first female deputy sheriffs in the U.S. In Lady Cop Makes Trouble, Constance returns in another early 20th-century adventure, chasing fugitives, serving as jail matron for Bergen County, N.J., and trying to watch over her two younger sisters, one of whom is harboring dreams of a career on the stage.

Stewart hits another bull's-eye with Constance's first-person narration, giving readers a sharp-eyed, pragmatic, dryly witty protagonist to root for. When Baron von Matthesius, a slippery inmate accused of "serious charges" (on which the sheriff refuses to elaborate), escapes from the local hospital during a thunderstorm, Constance is disgraced and out of a job. Sheriff Heath, too, is called on the carpet for letting the Baron escape. Determined to track down the fugitive (and discover the true nature of those serious charges), Constance heads to New York City, chasing clues all over Manhattan.

While Constance is clearly the star of Stewart's narrative, the minor characters (including a lady reporter and an enigmatic Italian woman jailed for shooting a man) are also well drawn. Sheriff Heath, an honorable man juggling his demanding job and sullen, dissatisfied wife, is also a compelling character. The fast-paced action, wry dialogue and Constance's reflections on her chosen career combine to make Lady Cop Makes Trouble a highly satisfying adventure. --Katie Noah Gibson, blogger at Cakes, Tea and Dreams

Discover: Another rip-roaring historical adventure that features Constance Kopp, pioneering female deputy sheriff.

Houghton Mifflin Harcourt, $26, hardcover, 320p., 9780544409941

Closed Casket

by Sophie Hannah, Agatha Christie

Sophie Hannah, authorized by Agatha Christie's estate to reboot the Hercule Poirot franchise, follows 2014's The Monogram Murders with Closed Casket.

When Edward Catchpool of Scotland Yard receives an invitation to Lady Athelinda Playford's home, he assumes it's because the famous mystery author would like to consult with him for her next book. When he arrives, he runs into Poirot, the renowned Belgian detective. Perhaps Lady Playford needs two consultants, Catchpool thinks.

Turns out, she needs both men there for a different reason: to prevent a murder she believes one of her guests--family members and trusted associates--will attempt to commit after she announces she has changed her will to leave her entire, considerable estate to her secretary. A murder does occur, but not at all in the way Lady Playford anticipated, leaving Poirot and Catchpool to solve the confounding puzzle and expose the killer in their midst.

Closed Casket is an entertaining marriage of Christie's style and plot structure, and Hannah's wit and characterizations. She describes one man as having "a bottom lip that curled downwards... as if he had just said, 'Look at this ulcer I have on my gum,' and was attempting to display it." Catchpool is an engaging narrator, the overly discreet butler is a hoot, Lady Playford's unpleasant children are nevertheless well drawn and, of course, Poirot has his moment to shine when he gathers everyone 'round and reveals what happened to the victim in the parlour with the wooden club. --Elyse Dinh-McCrillis, blogger at Pop Culture Nerd

Discover: Hercule Poirot solves a murder that happens in a mystery author's home.

Morrow, $26.99, hardcover, 320p., 9780062458827

Food & Wine

Life in Balance: A Fresher Approach to Eating

by Donna Hay

Donna Hay (editor-in-chief of Donna Hay magazine and author of numerous cookbooks) is "not a diet kind of girl." But, as she writes in the introduction to Life in Balance: A Fresher Approach to Eating, she loves the way food can make her feel: "Uplifted, refreshed, cosy or indulgent--the secret, of course, is to find balance." And that's what she does here, with deceptively simple recipes that highlight ingredients that not only satisfy cravings but also nourish bodies.

The cookbook is organized somewhat oddly: some chapters are grouped by meal (breakfasts and snacks), some as collections of recipes based on key ingredients (Super Greens, Power Proteins, Good Grains) and some based on dish type (Clean + Lean, Better Baking + Treats). But with limited narrative text through the recipes and rich, stunning photography on every page, Life in Balance is as much a work of art as it is instructional manual--and so the scattered structure proves less of a detractor than it otherwise might (a thorough index helps, as well).

Then there are the recipes themselves, written with clear, concise instructions and highlighting "super food" ingredients in ways that promise both flavor and satisfaction: Baked Spinach and Parmesan Egg White Souffles; Harissa Lentils with Pickled Onions; Chicken, Zucchini and Feta Meatballs; and Orange and Chia Seed Syrup Cake. Hay's ability to transform good-for-your-body ingredients into good-for-your-tastebuds dishes will appeal to anyone interested in fresh, clean food that doesn't skimp on flavor. --Kerry McHugh, blogger at Entomology of a Bookworm

Discover: Donna Hay collects recipes featuring delicious, simple and fresh ingredients in a cookbook that is as much an inspirational work of art as it is instructional.

HarperCollins, $34.99, paperback, 240p., 9781460750322

Biography & Memoir

The Pigeon Tunnel: Stories from My Life

by John le Carré

John le Carré (A Delicate Truth) does not assume you have read his novels, so both old fans and new readers will enjoy his stories of the British Secret Service, the "distraught and sometimes hilarious love-hate affair" between British novelists and spies, his friendships and encounters with various diplomats, political leaders, aristocrats, famous writers (Graham Greene), actors (Richard Burton, Alec Guinness) and film directors (Francis Ford Coppola, Stanley Kubrick, Fritz Lang). Research for his writing has taken him into war zones, prisons, a Laotian opium den and other tricky corners of the world. He tells of his contrasting visits to Russia in 1987 and 1993, his interest in the Muslim Ingush people, two KGB heads he has known, his 1982 meetings with Yasser Arafat, and an uncomfortable interview with a radical young German who collaborated with Palestinian terrorists. There is only a smattering of his personal life, but a full chapter on "Ronnie, conman, fantasist, occasional jailbird, and my father."

Le Carré has the perfect voice of gracious understatement in which to present his astonishing anecdotes. As he says of himself: "when I came to study the dramas of Goethe, Lenz, Schiller, Kleist and Büchner, I discovered that I related equally to their classic austerity, and to their neurotic excesses. The trick, it seemed to me, was to disguise the one with the other." He makes his reader feel like a fortunate dinner guest--this is a memoir to be enjoyed with an alert mind, in a comfortable chair with a good drink. --Sara Catterall

Discover: A memoir of international adventures and celebrities with a smattering of childhood memories by a great British spy novelist.

Viking, $28, hardcover, 320p., 9780735220775

Love from Boy: Roald Dahl's Letters to His Mother

by Donald Sturrock, editor

Roald Dahl, renowned for both children's classics and eerie adult short stories, wrote his first letter home from boarding school in 1925, when he was nine years old; Donald Sturrock (Storyteller: The Authorized Biography of Roald Dahl) edits this collection of previously unpublished letters from Dahl to his mother. In Love from Boy, Sturrock's minimal narrative appears alongside the epistolary bulk of the text, accompanied by a small selection of Dahl's photographs and drawings.

Organized in seven chapters by phases of Dahl's life, the correspondence tracks the growth of a beloved imagination and literary career. Over 40 years, Dahl evolves from funny prankster to crafty storyteller to a more serious and cynical mind, particularly following World War II. Dahl had a thoroughly interesting life even before he began writing in earnest: from English boarding schools to travel and corporate work in colonial Africa, hours logged as a Royal Air Force pilot, diplomatic work in the United States and collaboration with Walt Disney in Hollywood. But Love from Boy also provides a personal perspective on his eye for detail and the absurd, his predilection for pranks, his knack for characterization--"He's a short man with a face like a field elderberry, and a moustache which closely resembles the African jungle. A voice like a frog..."--and his quirky preoccupation with personal hygiene, especially dental care. Love from Boy is both an endearing glimpse of a much-loved author and a sober view of mid-20th-century world events. --Julia Jenkins, librarian and blogger at pagesofjulia

Discover: Forty years of letters from a beloved children's author to his mother offer an intriguing, entertaining perspective on both the man and the world.

Blue Rider Press, $26, hardcover, 336p., 9780399168468

All These Things That I've Done: My Insane, Improbable Rock Life

by Matt Pinfield, Mitchell Cohen

Matt Pinfield has lived the rock-and-roll dream. He's been a club DJ, a radio broadcaster, an MTV personality and a talent scout for record companies. He's met a fair number of his heroes along the way, including David Bowie and Kurt Cobain, but he hasn't lost his sense of wonder.

Pinfield tells his music story in All These Things That I've Done: My Insane, Improbable Rock Life. Tales of his rise through the ranks of the business ring true; there's humility under the bluster of Pinfield's conversational delivery. His obvious joy for getting to work with the very people who have inspired him since his early days in New Jersey, as a boy listening to records at his parents' home, fills each page with warm humor and insider's knowledge of the rock-and-roll business, from the 1980s through the present.

His memoir includes vignettes of meeting special performers: Bowie, the Ramones, Oasis, U2, Kiss and Coheed and Cambria. Each of these lay bare the sex, drugs and rock-and-roll lifestyle without glamorizing or demonizing anyone. This is just Pinfield's life, and he's enjoying every minute of it.

Pinfield is a skillful storyteller; while the timeline can get confusing at points due to a more rambling style than is common in traditional autobiography, All These Things That I've Done is a true fan's recollection of the lucky, charmed life he's led. --Rob LeFebvre, freelance writer and editor

Discover: This story of a rock-and-roll dream life is told with intelligence and passion by superfan music personality Matt Pinfield.

Scribner, $25, hardcover, 272p., 9781476793894


Pax Romana: War, Peace and Conquest in the Roman World

by Adrian Goldsworthy

The Pax Romana, or Roman Peace, was an approximately 200-year period of relative stability within the Roman Empire, from the reign of its first emperor, Augustus, until a series of political and economic crises in the third century AD. The term conjures images of peaceful trade and minimal military trouble, a generally beneficial experience for Rome's subjects. But how accurate are these images?

Pax Romana by Adrian Goldsworthy, author of multiple books on Rome, including monumental biographies of Julius Caesar and Augustus, reveals the truth behind Rome's golden age. Goldsworthy approaches the subject without an agenda--he neither wants to disprove the popular conception of a prosperous period nor refute some recent scholarship that dismisses this era as imperial banditry. Both views, he argues, are oversimplifications. Instead, Pax Romana seeks a truth that lies somewhere in between.

Goldsworthy begins in the era of the Republic, to see what life was like for Romans and the increasing number of provincials as the city's power expanded. He then moves on to Augustus and his immediate successors, the Pax proper. In both periods, he considers all strata of Roman society and those affected (or afflicted) by the Romans. This results in a nuanced portrait in which the Pax Romana was, compared to the rest of the ancient world--and Rome's own history--a preferable time to be alive. But there were clear winners and losers, both within the empire and without. Pax Romana is a fascinating work that manages to avoid becoming dry despite its detail. Readers interested in Roman history will find it remarkable. --Tobias Mutter, freelance reviewer

Discover: Pax Romana reveals just how peaceful, and sometimes not, the Roman Peace really was.

Yale University Press, $32.50, hardcover, 528p., 9780300178821

101 Stumbles in the March of History

by Bill Fawcett

History is a realm of what-ifs. What if Montezuma had acted immediately and decisively against the conquistador Hernán Cortés? What if Pope Clement VII had annulled Henry VIII's marriage to Catherine of Aragon? What if Russia hadn't sold Alaska to the United States for a pittance? What if President Jimmy Carter had sent along one extra helicopter on the mission to rescue the Americans held hostage in Iran? And, of course, what if dozens of critical decisions in wars and battles throughout history had been made differently?

In 101 Stumbles in the March of History: What if the Great Mistakes in War, Government, Industry, and Economics Were Not Made? by Bill Fawcett, with contributions from Harry Turtledove, Eric Flint, Mike Resnick and Charles Gannon, these and other historical missteps are cataloged in brief, irreverent entries. Each mistake receives some shallow historical context and an extrapolation of various alternate history possibilities. Sometimes these extrapolations are dubious, or tainted by a contributor's personal political preferences, but are usually at least thought provoking. In the case of Henry VIII's annulment, for example, the continued official dominance of Catholicism in England would have deprived the emerging Reformation of one of its chief allies, and that extra helicopter might have won Jimmy Carter a second term.

Many of these fumbles are, as might be expected, in the province of military history. Still, there's enough variety to give 101 Stumbles broader appeal. It's a book built for breezy reading, a few pop-history entries at a time, something fun rather than scholarly. --Tobias Mutter, freelance reviewer

Discover: 101 Stumbles catalogues historical blunders in brief, irreverent chapters.

NAL, $17, paperback, 432p., 9781101987049

Children's & Young Adult


by Jason Reynolds

Sometimes a whole life can change in one night. For seventh-grader Castle Cranshaw, that night was three years ago when his father tried to shoot him and his mother, when "the liquor made him meaner than he'd ever been." That's when Castle started to call himself "Ghost," because Mr. Charles, who let the terrified pair take refuge in his all-night store, "looked at us like he was looking at two ghosts." And that was the night he learned how to run... really run.

Jason Reynolds (As Brave as You) has a playful, intimate and conversational style, and in Ghost, a middle-grade series debut, he tells the story of how an unforgettable flight of terror led to an African American boy's instinct to run--fast. One day on his walk home, Ghost sees a track team practicing with their short bald coach who looks like "a turtle with a chipped tooth." Keenly observant Ghost becomes annoyed with one of the runners others perceive as unbeatable, and decides to "keep up with him, if not beat him" even though he "ain't ever had a running lesson." He stubbornly persists until the coach relents: "Listen, you get one run, you hear me?"

The story of Ghost's evolving relationships with his anger, with his ever-worried mother, with Coach Brody and with running is a joy to read. For a boy who's "got a lot of scream inside," Ghost can riff entertainingly on topics from eating sunflower seeds to 100-meter sprints. Ghost is about kids who are, in both senses, running for their lives, and the generous souls who help them along the way. --Karin Snelson, children's & YA editor, Shelf Awareness

Discover: In Jason Reynolds's excellent middle-grade novel, a boy learns to run when his father shoots a gun at him--and he never stops running.

Caitlyn Dlouhy/Atheneum, $16.99, hardcover, 192p., ages 10-up, 9781481450157

Lucy & Andy Neanderthal

by Jeffrey Brown

Siblings squabble. It's a fact of life today, and, apparently, it was true of Neanderthal kids 40,000 years ago, too--at least according to this entertaining (and sneakily educational) graphic novel with fun black-and-white illustrations. Lucy and Andy, a Stone Age sister and her little brother, bicker over chores, blame each other for farts and resort to the time-honored "Told you so" when one wins an argument. They also support and protect each other, as when Lucy tells bossy teen cave-mate Phil to leave Andy alone: "[H]e's my brother, so only I get to give him a hard time." Andy is dying to go on a mammoth hunt with the older members of the group, but is thwarted at every turn. Clever Lucy's smart ideas and dry comments go right over everyone's heads.

Lucy & Andy Neanderthal is the first in a series by Jeffrey Brown, the creator of the Jedi Academy and Darth Vader picture-book series. Young readers will giggle at chapters like "Gluten-Free Organic Mammoth Dinner" (Andy is too grossed out after secretly watching the hunt to enjoy his mammoth steak) and "NeandARThals" (Lucy discovers her artistic ability during a boring rainy day inside the cave). Two adult paleontologists (one African American, one white) periodically interrupt the action with cartoon-bubble dialogue to provide detailed background information about this era and its people. A timeline, myth busters and a list of cavemen in the media (think Fred Flintstone, Croods...) are included. Fact and fiction cleverly collide in this prehistoric romp. --Emilie Coulter, freelance writer and editor

Discover: In this humorous graphic novel, Stone Age siblings grapple with parental expectations, annoying teenage cave-mates and the occasional woolly mammoth.

Crown, $12.99, hardcover, 224p., ages 8-12, 9780385388351

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